This morning we went to visit the separation of the grapes and the fermentation process.
The tanks that Alain stores the different grapes; Grenach, Syrah, Mouvrede, Chenin blanc and Merlot.
The pumping the grape juice into the the tanks.
Alain's helpers sorting out the grapes before going into the tanks.
Right from the vineyard, the grapes are ready to be sorted out.
Professionals doing their job very well.
If you have never tried Alain Chabanon's wines; I highly recommend that you do. You will not be disappointed.
www.domainchabanon.com
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